Tiparos Fish Sauce – 700ml

Tiparos Fish Sauce, known as Nam Pla in Thai, is a staple seasoning in Thai and Vietnamese cooking. Made from Pacific anchovy extract, water, salt and cane sugar, it has a bold, salty flavour that brings authentic depth to soups, curries, marinades and salads. Naturally brewed with no MSG, preservatives or added colours, it can be used in cooking or sprinkled directly over dishes like seafood salad for a true taste of Asia.