Yutaka Panko – 1kg
Panko is a Japanese-style breadcrumb, perfect for dishes like chicken katsu. Made by baking soft white bread, removing the crusts, and grinding it into large, airy flakes, Yutaka Panko absorbs less oil and stays crispier for longer than regular breadcrumbs. Ideal for deep-frying, it also makes a crunchy topping or a light binder for patties and meatballs.


