Ajinomoto Hondashi (Bonito Dashi Powder) – 450g

Japan’s most popular dashi, made from a blend of three types of bonito for rich, complex flavour. Dashi is the essential stock of Japanese cuisine, bringing depth, smokiness, and umami to soups, stews, noodles, and more. Hondashi delivers the authentic taste of freshly made dashi in an easy-to-use granulated powder, perfect for everyday cooking without the time-consuming preparation.